Us Grown Soybean for Tofu Soy Milk Vegetarian Protein 15oz/2LBs
Us Grown Soybean Soya for Tofu Soy Milk Healthy Vegetarian Protein Source 15oz & 2lbs available Soybeans are a source of eight of the essential amino acids, making it one of the best sources of plant-based protein. Soy is higher in fat than other legumes, however it’s mainly good fat (monounsaturated and polyunsaturated fats, including omega-3 fatty acids). Substituting saturated fat sources with unsaturated fats may help lower your cholesterol levels and reduce the risk for heart disease. Soybeans are also a good source of calcium (healthy bones + teeth), iron (prevents anemia) and magnesium (proper heart, muscle + immune function). Product of USA
Specifications
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Return Shipping Will Be Paid By | Buyer |
| Country/Region Of Manufacture | United States |
| Product | Bean & Pulse |
| Food Specifications | Vegan |
| Seed Type | soy |
| Nut Type | beans |
| Expiration Date | always fresh |
| Brand | Unbranded |
Us Grown Soybean Soya for Tofu Soy Milk Healthy Vegetarian Protein Source 15oz & 2lbs available Soybeans are a source of eight of the essential amino acids, making it one of the best sources of plant-based protein. Soy is higher in fat than other legumes, however it’s mainly good fat (monounsaturated and polyunsaturated fats, including omega-3 fatty acids). Substituting saturated fat sources with unsaturated fats may help lower your cholesterol levels and reduce the risk for heart disease. Soybeans are also a good source of calcium (healthy bones + teeth), iron (prevents anemia) and magnesium (proper heart, muscle + immune function). Product of USA
