Paprika Powder Smoked Sweet Paprika Ground Powder 20g-400g Capsicum Annuum
Paprika Powder Smoked Sweet Paprika Ground Powder 20g-400g Capsicum Annuum. Origin:European Union(Spain) Scientific Name : Capsicum Annuum. Greekherbay means bay with pure aromatic herbs, spices, many types of honey, Greek olive oil, nuts, superfoods, dried fruits, herbal oils, incense, natural sea sponges, Greek handmade soaps with olive oil base, aromatherapy products etc. We have selected unique varieties in flavors and aromas from all over the world as well as the best Greek local organic and conventional certified natural agricultural crops with the best quality. Description: A super perfect spice with perfectly sweet smoked pepper in ground powder taste and aroma, which will give aroma and taste to every cooking, making your cooking delicious. Product History: The red pepper first arrived in Spain in the 16th century by Columbus after his great voyage to the Americas. Peppers have been cultivated in North America for centuries, but the Spanish were the first to dry and grind these red fruits to make the spice we know today as paprika.Sweet paprika comes from mild and sweet varieties of Capsicum annuum. Smoked paprika, this is the famous smoked red sweet paprika. The comparative advantages of this delicious spice are both the specific type of pepper from which it is produced, and the smoking process. It is a sweet and aromatic spice as it contains the grated peel of the pepper. When the peppers are ripe and red, they are collected and put into the special dryer - smoking room to dry. Where can I use it? The Spanish use sweet smoked paprika in their sausages and cured meats, such as chorizo and lomo, pork tenderloin and paella. In the Balkan countries sweet smoked paprika is used to add red color to soups, sauces and marinades. In the US, smoked sweet paprika is used in barbecue sauce and deviled eggs. Paprika is used in many foods and in many ways of cooking. It gives flavor as a marinade to meat and poultry. In Greek Cuisine Sweet smoked paprika pairs best with oregano, thyme, garlic powder, onion powder, turmeric, saffron, cumin and cardamom. Disclaimer: These statements and products have not been evaluated by the FDA. They are not intended to diagnose, treat, cure, or prevent any disease or condition. If you have a health concern or condition, consult your doctor. Always consult a medical doctor before modifying your diet or using any new product.
Specifications
| Return Shipping Will Be Paid By | Seller |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Expiration Date | 09/26 |
| Allergens | Paprika Powder |
| Form | Powder |
| Product | Single Spice |
| MPN | Does not apply |
| Regional Cuisine/Region | Spanish |
| Calories Per Serving | Less Than 50 |
| Calories Per 100 G/mL | Less than 100g |
| Brand | Greekherbay |
| Food Aisle | Pantry |
| Type | Paprika |
| Food Specifications | Caffeine Free |
| Country/Region Of Manufacture | Spain |
| Serving Size | 30 plus |
| Number Of Servings | 15 plus |
Paprika Powder Smoked Sweet Paprika Ground Powder 20g-400g Capsicum Annuum. Origin:European Union(Spain) Scientific Name : Capsicum Annuum. Greekherbay means bay with pure aromatic herbs, spices, many types of honey, Greek olive oil, nuts, superfoods, dried fruits, herbal oils, incense, natural sea sponges, Greek handmade soaps with olive oil base, aromatherapy products etc. We have selected unique varieties in flavors and aromas from all over the world as well as the best Greek local organic and conventional certified natural agricultural crops with the best quality. Description: A super perfect spice with perfectly sweet smoked pepper in ground powder taste and aroma, which will give aroma and taste to every cooking, making your cooking delicious. Product History: The red pepper first arrived in Spain in the 16th century by Columbus after his great voyage to the Americas. Peppers have been cultivated in North America for centuries, but the Spanish were the first to dry and grind these red fruits to make the spice we know today as paprika.Sweet paprika comes from mild and sweet varieties of Capsicum annuum. Smoked paprika, this is the famous smoked red sweet paprika. The comparative advantages of this delicious spice are both the specific type of pepper from which it is produced, and the smoking process. It is a sweet and aromatic spice as it contains the grated peel of the pepper. When the peppers are ripe and red, they are collected and put into the special dryer – smoking room to dry. Where can I use it? The Spanish use sweet smoked paprika in their sausages and cured meats, such as chorizo and lomo, pork tenderloin and paella. In the Balkan countries sweet smoked paprika is used to add red color to soups, sauces and marinades. In the US, smoked sweet paprika is used in barbecue sauce and deviled eggs. Paprika is used in many foods and in many ways of cooking. It gives flavor as a marinade to meat and poultry. In Greek Cuisine Sweet smoked paprika pairs best with oregano, thyme, garlic powder, onion powder, turmeric, saffron, cumin and cardamom. Disclaimer: These statements and products have not been evaluated by the FDA. They are not intended to diagnose, treat, cure, or prevent any disease or condition. If you have a health concern or condition, consult your doctor. Always consult a medical doctor before modifying your diet or using any new product.
